Pizza Dough Recipe

      Ingredients:

• 1 1/2 cups warm water
• 2 teaspoons dried yeast
• Pinch of  sugar
• 4 cup plain flour
• 1 teaspoon salt
• 1/4 cup olive oil, plus extra for brushing

     Procedure:

• Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil and make a dough

•  Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the bowl lightly brushed with oil. and turn to coat in oil. Cover with plastic wrap and set aside in a warm, draught-free place to rise for 30 minutes or until dough doubles in size

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